Our Team
Our Team
SEIF HAMDY
General Manager
“Helping guests make memories that will last forever, creating truly excellent experiences, seeing the same familiar faces… that’s the epitome of true hospitality, and that’s when I know I’ve done it right.”
BILL BENSLEY
Creative Collaborator – Architect
“I had never been so very obsessed with the designing of every last element that the guest sees. I want people to feel there’s something of fascination everywhere they look.”
CHEF CHRISTIAN LE SQUER
La Maison 1888 Culinary Director
“I want to bring the joy of life, the heart of Paris, the Joie de Vivre to Vietnam through my favourite French flavours.”
CHEF JUNICHI YOSHIDA
Tingara Culinary Director
“At Tingara, we deeply respect the rich traditions of Japanese culinary arts, yet we’re always exploring innovative ways to surprise and delight our guests.”
BRUNO BRUESCH
Director of Culinary
“I love taking classic dishes to new heights and introducing fresh flavours that make dining with us something above the ordinary”
THU DOAN
Executive Sous Chef
“My team and I show our love and passion through delicious food, we love to create taste that leave unforgettable memories behind”
RITCHIE PLAZA
Director of Rooms
“Our team work together to create a truly extraordinary experience for you. Our focus is on delivering impeccable service and ensuring every detail is taken care of.
JOHN HAMILTON
Executive Director of Marketing
“If you’re a journalist or an influencer, or interested in partnering or collaborating with us, I’d love to hear from you.”
John.Hamilton1@ihg.com
DESAK AMBARWATI
Director of Spa
“My spa philosophy is simple: when you’re relaxed and calm on the inside, you’re fresh and beautiful on the outside. It’s all connected!”