Press Room

News

Citron Chefs prefer vietnames especialties at the breakfast buffet, shwoing the serving off hot Pho

A Vietnam Street Food Festival

27/05/2024

Discover “A Brief History of Vietnam (According to Bill Bensley)” and celebrate Tết in style at InterContinental Danang

Explore

One of Bill Bensleys artworks from his 'A brief History of Vietnam' collection

A Brief History of Vietnam by Bill Bensley

18/01/2024

Discover “A Brief History of Vietnam (According to Bill Bensley)” and celebrate Tết in style at InterContinental Danang

Explore

A spa therapist uses a tuning fork to relax a guest laying on a massage bed by placing the vibrations next to her ear

A New Year Wellness Package!

03/01/2024

Nestled in a lush natural paradise, this five-star sanctuary has crafted an immersive package to help you achieve complete health and fitness in the year ahead – including innovative therapies at the new Mi Sol Spa

Explore

A couple walk through a jungle path surrounded by beautifu lnature with the beach seen down below in the distance

Green Season Has Arrived!

04/10/2023

Green Season is the perfect time to discover a wide range of experiences, including wellness retreats, cultural classes, culinary discoveries, children’s activities and more

Explore

A group meditation session at the relaxatin pavillion

A New Wellness Retreat Unveiled

15/06/2023

“Energy Zen Retreats” to transport guests on a journey to holistic wellness at InterContinental Danang

Explore

The Amaranthine Dioamond collection of kate mccoy with a jungle flower background

Unveiling of the Stunning Creations by Kate McCoy

15/06/2023

InterContinental Danang unveils bespoke jewellery collection with exclusive fan-shaped diamond cut

Explore

A New Pool Villa Adventure

15/06/2023

InterContinental Danang’s New Four-Bedroom Pool Villas Set the Stage for Life’s Most Memorable Moments

Explore

Backgrounders

Factsheet: Tingara

The new Japanese voyage into a world of Teppanyaki, Omakase, and Sushi — all expertly curated by Michelin Chef Junichi Yoshida

Factsheet: La Maison 1888

Michelin Star La Maison 1888 by Christian Le Squer

Backgrounder: Designs by our 'Starchitect'

Discover the stories behind the daring and distinctinve design of InterContinental Danang

Backgrounder: Mi Sol Spa & Wellness

How sound facilitates relaxation and healing

Factsheet: Mi Sol Spa & Wellness

Learn about our exciting new spa concept

Our new Four-Bedroom Pool Villas

Discover an adventure of connections and celebrations

Our Designer’s Pics: The most photogenic spots

A riot of colour, unconventional design and a healthy splash of whimsy

The Nam Tram, transporting guests from Heaven to the Sea

How many resorts have their own funicular railway?

Where the Wild Things Are

Our Resort is located in the heart of the pristine Son Tra National Park

Where World Leaders Meet

There’s long been a tendency for meeting and event spaces to be minimalist, free of unnecessary adornment and, dare we say, bland

10th Anniversary Round-up: Pioneering Ultimate Luxury

We strive to deliver the absolute best with everything we do and every experience we create

10th Anniversary Round-up: Connecting with Nature & Communities

We work to be a valuable neighbour, whether to the human or natural worlds around us

10th Anniversary Round-up: Celebrating Creativity

Our environment and our experiences are carefully and thoughtfully crafted

10th Anniversary Round-up: Cultivating Artistry

Our employees are masters of their individual crafts

10th Anniversary Round-up: A Haven of Well-being

We are a comprehensive, year-round well-being destination

Our Team

SEIF HAMDY

General Manager

“Helping guests make memories that will last forever, creating truly excellent experiences, seeing the same familiar faces… that’s the epitome of true hospitality, and that’s when I know I’ve done it right.”

BILL BENSLEY

Creative Collaborator – Architect

“I had never been so very obsessed with the designing of every last element that the guest sees. I want people to feel there’s something of fascination everywhere they look.”

Chef Christian Le Squer

La Maison 1888 Chef

“I want to bring the joy of life, the heart of Paris, the Joie de Vivre to Vietnam through my favourite French flavours.”

CHEF JUNICHI YOSHIDA

Tingara Culinary Director

“At Tingara, we deeply respect the rich traditions of Japanese culinary arts, yet we’re always exploring innovative ways to surprise and delight our guests.”